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Monthly Archives: August 2010

George Dickel No 12 (White Label) Tennessee Whisky

George Dickel No. 12 Tennessee Whisky, 45% abv(90 Proof), $19/bottle

George Dickel No. 12 was a major shock to the system honestly. And I’m not sure why because many folks are devoted drinkers of the stuff, including my late (and great) grandparents. But this is a lesson that a higher price does not equate to a better product. In the case of George Dickel No. 12, that’s absolutely true. This amber/copper Tennessee Whisky (Dickel prefers to use the traditional Scottish spelling, losing the “e”) smells of pungent sweet corn, honey, dried fruits (apricots/raisins), scant vanilla, and some floral notes. The first sip is where this whisky shows it’s stuff with well integrated sweetness of honey and vanilla, sweet corn and grain, followed by mint and toasted oak. Wonderfully soft but, layered, persistent, and full of flavor – almost elegant. The finish is sweetly spiced with long and lingering oak and vanilla. A beautiful pour of whisky that makes Tennessee proud. This may be one of the top 2-3 whiskys under $20 on the planet. Mr. Dickel (and my grandparents) would be proud.

Sour Mash Manifesto Rating: 8.7 (Excellent)

Maker’s Mark 46

Maker’s Mark 46, 47% abv(94 Proof), $35/bottle

Maker’s Mark 46 is the first true (read: not limited edition) product line of bourbon that Maker’s Mark has produced in over 50 years. Talk about pressure! With a “finishing” process to the tried and true, but somewhat flat, Maker’s Mark original, Kevin Smith (Master Distiller) and Bill Samuels Jr. (CEO) have delivered with a pretty impressive bourbon whiskey. Maker’s 46 opens up far bigger and fuller than its little brother with intense vanilla, caramel, maple syrup, toast, cinnamon, and baked apple. It’s really a masterclass of Bourbon noses with sweetness and high notes of spice. The first sip assures with that smooth, sweet “front of the mouth” flavor of caramel and vanilla that are so familiar with the original Maker’s Mark. “46″ takes that a couple notches further with heaps of maple syrup and honey. The major difference between these two family members is almost immediately felt down the top center of your tongue. Intense cinnamon bite akin to fireball candy or big red chewing gum emerges. There’s a hint of wood tannin and bitter grip that asserts itself as the spirit runs it’s way to the back of your throat. In this moment, this bourbon is telling you, “See – I’m very different!”. The finish is long and lingering with cinnamon burn and toasted oak. Maker’s Mark 46 is an outstanding pour that is a recommended “buy” for any bourbon or whiskey lover.

Sour Mash Manifesto Rating: 8.9 (Superb/Outstanding)
***Note: The only thing keeping this bourbon from scoring well into the 9′s is that slightly intense wood tannin that shows late, growing in intensity as you sip. I’d recommend taking your time with this one, thus lessening that impact. I think over time Maker’s Mark will get this fine tuned and I can’t wait to see where it goes. And it’s also possible this bottle I purchased was just a little more tannic than others.***

Four Roses Small Batch

Four Roses Small Batch Bourbon, 45% abv(90 Proof), $28/bottle

I really enjoy Four Roses’ products. From a style perspective they totally do their own thing, focusing on a unique process of two grain recipes and five strains of yeast, yielding 10 distinct bourbons that may be batched (in the case of this product) in a myriad of ways. This gives Four Roses an immense amount of flexibility to craft bourbons with varied levels of spice and fruitiness. It’s this style that I find so different and refreshing. Take this Four Roses Small Batch for example. This bourbon’s nose is fresh and vibrant with honeyed spice, anise/licorice, apple and berry fruit. A great nose for this strangling summer heat. The sip reveals subtle sweetness of burned sugar, honey, then some barrel, citrus, and layers of spice and vanilla. The finish is nice and clean with some sweet spice remaining. Its versatility lends itself amazingly well to cocktails in addition to neat sipping. Give it a try!

Sour Mash Manifesto Rating: 8.4 (Excellent)