Sour Mash Manifesto

Bourbon and American Whiskey

Category: Old Grand-Dad

Review: Old Grand-Dad 114 Bourbon

August 5, 2014 / / 31 Comments

Old Grand-Dad 114 is a high rye (recipe) bourbon that’s……well, the grand-dad to the 100 proof Bottled-In-Bond (BIB) version I reviewed a couple years ago. As I noted in that review, the “Granddad” pays homage to Basil Hayden. Mr. Hayden was well known for favoring more rye in his bourbon mashbill than was common (even today). While we don’t know the exact percentage of rye, it’s up there. The brand is owned, distilled and bottled by Beam.

Let me say before tucking in – it’s comforting to get the reviews flowing with something that is available to most, and a reasonable (sub $30) price point.

old-grand-dad-114-lOld Grand-Dad 114 Bourbon (Bottled in Bond), 57% abv (114 Proof), $28
Color: Deep Amber
Nose: This bourbon’s attitude is airy and effervescent even at full strength. Orange rind, burned sugars, honey, southern spearmint, touches of floral (orange blossom, honeysuckle) notes and grain (corn and dry rye). Pour and leave in the glass for a good 3-4 minutes. The initial alcohol blast quickly subsides and you can get to business.
Palate: Brief notes of honey, bitter orange, caramel and vanilla yield to warming spices (cinnamon, mint, white pepper). Barrel flavors and a bit of resiny grip lead to the finish.
Finish: Lingering finish of toasty oak, orange, and caramel sweetness.
Overall: OGD 114 is a very good bourbon and it’s different. It’s one of those whiskeys, like the 100, that you just don’t taste all the time. It’s NOT a heavy whiskey in terms of nose and flavor, but the proof nips in spots. Water is your friend, and it’s easily to dial this one into a comfort zone for you.
Sour Mash Manifesto Rating: (8.7 Very Good/Excellent)

Old Grand-dad Bourbon (Bottled In Bond) Review

June 29, 2011 / / 56 Comments

Old Grand-Dad is a high rye bourbon offered in a couple of different proof points. This one is their 100 proof Bottled-in-Bond bourbon whiskey. The “Granddad” reference in the name is homage to Basil Hayden, a very recognizable name in bourbon and also the name of another product I’ve reviewed on this site. Basil Hayden was known for using a higher percentage of rye grain in the mashbill (whiskey grain recipe) for his bourbon whiskey. His grandson, Raymond Hayden, started Old Grand-Dad using his grandfather’s high rye recipe. While we don’t know the exact percentage of rye in the mashbill, I’m guessing it’s pushing somewhere around 30%. If you know, please share.

As a side note, we’ve talked about the term “bottled in bond” before. It essentially refers to a single distillery bourbon whiskey that was distilled all in one single season (vs. pulling from various barrels distilled and aged at different times), and aged in a federally bonded warehouse for a minimum of 4 years. It’s also offered at 100 proof, or 50% alcohol.

Old Grand-Dad Bourbon (Bottled in Bond), 50% abv (100Proof), $19

Color: Medium Amber with Orange tones

Nose: Sweet corn and spicy rye yield to candied orange peel, cinnamon, honeysuckle, maple syrup, and kiln dried wood. There’s an alcohol punch you have to dodge but with time this one opens up nicely.

Palate: Big flavors of brown sugar, orange jellybeans, and loads of woody and peppery spices. The corn and rye is always present and welcoming. A healthy dose of barrel char emerges from mid palate.

Finish: This long finish is leaning towards the char, but mint, black pepper, and corny sweetness give relief.

Overall: This is a hell of a bourbon, and a continuation of the “parade of value” that I’ve been consciously trying to showcase on the site. It’s a marvelous thing when you can find such fantastic whiskey at this price. Old Grand-Dad BIB is a big whiskey with a spicy character, excellent and mature grain quality, and healthy doses of sweetness and wood to add complexity. All of that for around $20 or less.

Sour Mash Manifesto Rating: (8.7 Very Good/Excellent)

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