Old Grand-Dad 114 is a high rye (recipe) bourbon that’s……well, the grand-dad to the 100 proof Bottled-In-Bond (BIB) version I reviewed a couple years ago. As I noted in that review, the “Granddad” pays homage to Basil Hayden. Mr. Hayden was well known for favoring more rye in his bourbon mashbill than was common (even today). While we don’t know the exact percentage of rye, it’s up there. The brand is owned, distilled and bottled by Beam.
Let me say before tucking in – it’s comforting to get the reviews flowing with something that is available to most, and a reasonable (sub $30) price point.
Old Grand-Dad 114 Bourbon (Bottled in Bond), 57% abv (114 Proof), $28
Color: Deep Amber
Nose: This bourbon’s attitude is airy and effervescent even at full strength. Orange rind, burned sugars, honey, southern spearmint, touches of floral (orange blossom, honeysuckle) notes and grain (corn and dry rye). Pour and leave in the glass for a good 3-4 minutes. The initial alcohol blast quickly subsides and you can get to business.
Palate: Brief notes of honey, bitter orange, caramel and vanilla yield to warming spices (cinnamon, mint, white pepper). Barrel flavors and a bit of resiny grip lead to the finish.
Finish: Lingering finish of toasty oak, orange, and caramel sweetness.
Overall: OGD 114 is a very good bourbon and it’s different. It’s one of those whiskeys, like the 100, that you just don’t taste all the time. It’s NOT a heavy whiskey in terms of nose and flavor, but the proof nips in spots. Water is your friend, and it’s easily to dial this one into a comfort zone for you.
Sour Mash Manifesto Rating: (8.7 Very Good/Excellent)